Best Dishwashing Tips to Remove Grease Fast

Stubborn grease from Indian cooking — ghee, oil-based curries, tempering — needs more than just soap and water. Hot water opens up grease molecules and makes them far easier to wash away.

Let greasy vessels soak for a few minutes before scrubbing, and use a dedicated scrub for oily pans versus delicate crockery to avoid cross-contamination of odours.

If the daily pile-up is overwhelming, a dishwashing helper can take this off your plate entirely, keeping your kitchen sink clear every single day.